Best vegan carrot cake

The World's best carrot cake recipe! It's soft, moist, and bursting with warmly spiced flavors. Finished with a creamy cashew frosting, this naturally sweetened treat is just irresistible.

Vegan Carrot Cake Recipe

The best part? It's incredibly easy to make and fills your home with the most amazing aroma!

It's quick, easy, and oh so comforting.

INGREDIENTS

oat flour

nutmeg

baking soda

almond flour

apple sauce

almond milk

cinnamon

flax egg

coconut oil

maple syrup

vanilla extract

cashews

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HOW TO MAKE CARROT CAKE

Quick, easy & delicious!

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STEP 1

Preheat oven and prep pan.

Mix ingredients and fold in pecans.

STEP 2

Bake, cool, and frost.

STEP 3

Slice, serve, and enjoy!

STEP 4

Use finely grated carrots for a smooth texture and better cake consistency.

PRO TIP!

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SWEET POTATO NACHOS

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