easy dairy free donuts

These Dairy Free Donuts are irresistibly soft, fluffy, and taste just like they came from a bakery! You’d never believe they’re gluten-free, plant-based, and made with wholesome ingredients!

Donuts Recipe

Enjoy these Gluten Free Donuts loaded with the best cakey flavours and honestly taste like a party in every bite!

They're quick, easy, and oh so comforting.

INGREDIENTS

baking powder

cane sugar

coconut oil

apple cider vinegar

apple sauce

ap flour

almond milk

baking soda

vanilla extract

sprinkles

powdered sugar

1

2

3

HOW TO MAKE DONUTS AT HOME

Quick, easy & delicious!

4

STEP 1

Preheat oven to 375F, mix dry and wet ingredients, then combine.

Fold in sprinkles, pipe batter into molds, and bake for 10-12 minutes.

STEP 2

Cool donuts, mix glaze, and dip donuts.

STEP 3

Add sprinkles, let glaze set, and enjoy!

STEP 4

Fill donut molds ¾ full for perfectly fluffy, well-risen donuts!

PRO TIP!

TAP FOR THE FULL RECIPE!

TAP FOR MAINS

SWEET POTATO NACHOS

TAP FOR ROUND UPS!