BBQ Tempeh Tortilla Pizzas
These bbq tempeh tortilla pizzas are a fun and easy dinner that the whole family will enjoy! Simply use any tortillas you have on hand, add your sauce and favourite toppings, and pop them in the oven to bake. Pizza night has never been easier!
Ingredients
Tempeh
- 1 8oz block tempeh
- 1 tablespoon olive oil
- ¼ c bbq sauce
Pizzas
- 2 almond flour tortillas (I used Siete Foods)
- ¼ c bbq sauce
- ¼ sliced red onion
- ½ vegan shredded cheese (or regular cheese if not vegan)
- Chopped Cilantro
- Chilli Flakes
Instructions
- Preheat oven to 425F.
- Grate tempeh with a box grater into small pieces.
- Heat a skillet over medium heat with 1tbsp olive oil. Add crumbled tempeh and saute until lightly golden (about 6 minutes). Stir in tempeh and saute until mostly absorbed. Set aside.
- Place tortillas on a greased baking sheet and spread 2tbsp bbq sauce over each tortilla. Add tempeh and sliced onions, and then sprinkle cilantro and cheese evenly on top.
- Bake for about 10 minutes until cheese is melted and bubbling and crust is lightly golden brown.
- Top with extra cilantro, bbq drizzle and chilli flakes. Slice and enjoy!