Soft baked gingerbread cookies

These soft gluten free gingerbread cookies capture the flavor and warmth of the best classic Christmas cookie recipes.

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A healthier take on classic Christmas recipes, these chewy cookies deliver big holiday flavor in every bite.

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INGREDIENTS

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1

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STEP 1

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Make the cinnamon sugar coating.

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Roll dough into balls, coat, and lightly flatten on a lined sheet.

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Bake for 10 to 12 minutes until cracked on top.

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Chill the cookie dough before baking to prevent spreading and keep the cookies soft, chewy, and nicely shaped.

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Soft baked gingerbread cookies

These soft gluten free gingerbread cookies capture the flavor and warmth of the best classic Christmas cookie recipes.

Gingerbread Cookies Recipe

A healthier take on classic Christmas recipes, these chewy cookies deliver big holiday flavor in every bite.

They're quick, easy, and oh so comforting.

INGREDIENTS

1

2

3

4

HOW TO MAKE GINGERBREAD COOKIES

STEP 1

Mix wet ingredients, then add dry and chill dough for 30 minutes.

Make the cinnamon sugar coating.

STEP 2

Roll dough into balls, coat, and lightly flatten on a lined sheet.

STEP 3

Bake for 10 to 12 minutes until cracked on top.

STEP 4

Chill the cookie dough before baking to prevent spreading and keep the cookies soft, chewy, and nicely shaped.

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