vegan pumpkin Bread

This Vegan Pumpkin Bread is moist, fluffy, and packed with cozy pumpkin spices! Gluten-free and oil-free, it's irresistibly delicious and sure to be a family favorite!

Pumpkin Bread Recipe

Made with wholesome ingredients, this easy pumpkin bread recipe is perfect for a healthy breakfast or a sweet treat!

It's quick, easy, and oh so comforting.

INGREDIENTS

baking powder

wheat flour

eggs

vanilla extract

pumpkin puree

baking soda

applesauce

pumpkin pie spice

pumpkin seeds

almond milk

maple syrup

1

2

3

HOW TO MAKE PUMPKIN BREAD

Quick, easy & delicious!

STEP 1

Preheat oven and prepare a loaf pan.

Mix wet ingredients in one bowl and dry ingredients in another, then combine them.

STEP 2

Pour the batter into the pan, top with pumpkin seeds, and bake.

STEP 3

For a moist and flavorful pumpkin bread, be sure to use fresh pumpkin puree.

PRO TIP!

TAP FOR THE FULL RECIPE!

TAP FOR MAINS

BUTTERNUT KALE SALAD

TAP FOR DESSERTS

NO BAKE CHEESECAKE BROWNIES