Ferrero Rocher Bliss Balls
These ferrero rocher bliss balls are so easy to make and taste like those classic ferrero rochers that we all know and love! They're made with just 5 simple ingredients and are stuffed with a crunchy hazelnut centre for a delicious treat that everyone will enjoy!
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Ingredients
- ¾ c roasted hazelnuts
- 1 c pitted medjool dates
- ¼ c hazelnut butter
- 3 tablespoon cocoa powder
- ¼ c shredded coconut
Filling:
- 2 tablespoon whole hazelnuts
Chocolate Drizzle (optional):
- ⅓ c chocolate chips (melted)
Instructions
- Add hazelnuts to a food processor and pulse into tiny pieces. Remove 2tbsp and set aside for coating.
- Add all ingredients to the food processor and pulse until dates have broken down and a sticky dough texture forms.
- Use a tablespoon or cookie scoop to scoop out dough. Press one whole hazelnut in the center and roll into balls. Then, gently roll balls in your crushed hazelnut coating.
- Place in freezer for 20 minutes to set, and then drizzle chocolate on top if desired!
- Store in an airtight container in the fridge or freezer.
Tried this recipe?Let us know how it was!