tHE BEST MAC AND CHEESE RECIPE

This vegan butternut squash mac and cheese is creamy, rich, and packed with sweet, savory flavor. Perfect for quick Christmas Dinner Ideas the whole family will love!

Mac and Cheese Recipe

The butternut squash gives this best mac and cheese recipe a creamy texture and loads it with warm, cozy mac and cheese flavors.

It's quick, easy, and oh so comforting.

INGREDIENTS

nutrional yeast

cornstarch

butternut squash

cashews

vegetable broth

lemon juice

garlic powder

onion powder

paprika

coconut oil

pasta

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2

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HOW TO MAKE VEGAN PASTA

Quick, easy & delicious!

STEP 1

Cook pasta al dente, drain, and set aside.

Blend all ingredients, including butternut squash, until smooth.

STEP 2

Pour sauce over pasta, cook for 2 minutes, and serve.

STEP 3

Soaking your cashews is so important to create that creamy and smooth texture in your vegan cheese sauce.

PRO TIP!

TAP FOR THE FULL RECIPE!

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BAKED FALAFEL

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TAP FOR ROUND UPS!