chocolate peppermint biscotti

This Chocolate Peppermint Biscotti features a crunchy almond base, lightly sweetened with maple syrup, and topped with a decadent chocolate peppermint coating.

Biscotti Recipe

This Peppermint Biscotti Recipe is vegan, gluten-free, and made with just 8 simple ingredients!

They're quick, easy, and oh so comforting.

INGREDIENTS

salt

cornstarch

flax egg

maple syrup

peppermint extract

almonds

baking powder

coconut oil

chocolate chips

candy canes

1

2

3

4

HOW TO MAKE BISCOTTI

Quick, easy & delicious!

STEP 1

Preheat oven, prepare flax egg, and blend almonds.

Mix dry and wet ingredients.

STEP 2

Shape dough, bake, slice, and bake again.

STEP 3

Dip in coating and top with crushed candy canes. Let cool.

STEP 4

Be careful not to over-blend or your mixture will start to turn to a nut butter consistency.

PRO TIP!

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