christmas morning cinnamon rolls

These Christmas Morning Cinnamon Rolls come together in just 20 minutes using a super simple 2-ingredient dough. They’re fluffy, yeast-free, and perfectly irresistible!

Best Cinnamon Roll Recipe

Soft and spiced with cinnamon, these rolls are perfect for Christmas breakfast ideas, with creamy cashew frosting adding a rich, festive touch.

They're quick, easy, and oh so comforting.

INGREDIENTS

self-rising flour

coconut sugar

greek yogurt

cashews

melted butter

maple syrup

vanilla extract

cinnamon

coconut oil

almond milk

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HOW TO MAKE CINNAMON ROLLS

Quick, easy & delicious!

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STEP 1

1. Mix dough, shape into a ball, and roll into a rectangle.

Brush with butter, sprinkle cinnamon sugar, roll tightly, and slice.

STEP 2

Arrange rolls in a greased dish and bake at 350°F for 30 minutes.

STEP 3

1. Blend cashew frosting, chill, and drizzle on cooled rolls.

STEP 4

If the dough is sticky, sprinkle extra flour on top to prevent sticking.

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