Healthy chickpea curry

This Creamy Coconut Chickpea Curry comes together in under 30 minutes and features wholesome, plant-based ingredients. Pair it with rice, naan, or savor it on its own.

Easy Curry Recipe

This wholesome chickpea curry is hearty, comforting, and loaded with nutritious goodness, perfect on its own or paired with your favorite sides.

It's quick, easy, and oh so comforting.

INGREDIENTS

spinach

chickpeas

tomatoes

tomato paste

onion

coconut milk

vegetable stock

garam masala

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HOW TO MAKE HEALTHY CURRY

Quick, easy & delicious!

STEP 1

Sauté onions, garlic, ginger, and cardamom in olive oil until fragrant.

Add tomatoes, spices, and tomato paste, then cook until softened.

STEP 2

Stir in vegetable stock, chickpeas, and coconut milk; simmer with spinach and garam masala.

STEP 3

Serve warm with rice and naan.

STEP 4

Let the curry simmer for a few extra minutes to deepen the flavors—patience makes all the difference!

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