EASY HOMEMADE PROTEIN BARS

These Vegan Protein Bars are a deliciously smooth and satisfying treat. With the rich creaminess of cashew butter and a hint of vanilla, every bite is packed with flavor.

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Chickpeas give these homemade protein bars a wholesome base, balancing flavor and nutrition for a quick energy boost.

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INGREDIENTS

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1

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STEP 1

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Fold in sprinkles by hand.

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Press into a lined loaf pan, top with sprinkles, and freeze.

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Slice into bars and enjoy!

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Store in an airtight container in the freezer for best texture and let thaw 10 minutes before eating.

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EASY HOMEMADE PROTEIN BARS

These Vegan Protein Bars are a deliciously smooth and satisfying treat. With the rich creaminess of cashew butter and a hint of vanilla, every bite is packed with flavor.

Protein Bar Recipe

Chickpeas give these homemade protein bars a wholesome base, balancing flavor and nutrition for a quick energy boost.

They're quick, easy, and oh so comforting.

INGREDIENTS

1

2

3

4

HOW TO MAKE PROTEIN BARS

STEP 1

Blend all ingredients (except sprinkles) until smooth.

Fold in sprinkles by hand.

STEP 2

Press into a lined loaf pan, top with sprinkles, and freeze.

STEP 3

Slice into bars and enjoy!

STEP 4

Store in an airtight container in the freezer for best texture and let thaw 10 minutes before eating.

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