raw vegan carrot cake

These Raw Vegan Carrot Cake have a chewy carrot-packed base with creamy cashew frosting and crunchy walnuts, making them the perfect healthy sweet treat.

Carrot Cake Recipe

This Carrot Cake Recipe is a healthier twist on the classic, yet still incredibly delicious.

It's quick, easy, and oh so comforting.

INGREDIENTS

raisins

walnuts

salt

cashews

shredded carrots

shredded coconut

coconut milk

maple  syrup

cinnamon

almond flour

dates

coconut oil

vanilla extract

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HOW TO MAKE HEALTHY CARROT CAKE

Quick, easy & delicious!

STEP 1

Blend base ingredients, add raisins and carrots, and pulse.

Press into a pan and chill.

STEP 2

Blend frosting, pour over, and freeze.

STEP 3

Slice and enjoy!

STEP 4

Let the bars fully set before slicing to ensure the layers hold and the frosting firms up.

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