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Almond Butter Granola

Almond Butter Granola

This almond butter granola is clustery, crunchy and will make your kitchen smell amazing! Perfect for on the go breakfast, healthy snacking, and everything in between!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Breakfast, Snack
Servings 8

Ingredients
  

  • 2 c rolled oats
  • 2/3 c walnuts
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 c almond butter
  • 1/4 c maple syrup
  • 1 tsp vanilla extract
  • 2 tbsp melted coconut oil
  • 1 tbsp maca powder (optional)

Instructions
 

  • Preheat oven to 325F and line a baking sheet with parchment paper.
  • Combine all dry ingredients.
  • Combine wet ingredients.
  • Pour wet ingredients into dry and stir until oats are completely coated.
  • Spread mixture onto prepared baking sheet in an even layer and PRESS down with a spatula.
  • Bake for 25 mins until lightly golden.
  • Let cool completely before gently breaking into clusters! (Don’t skip this step as this is when the granola gets crispy!)

Notes

*Store in an airtight container or mason jars
Keyword Homemade Granola