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–+ servings
Banana Bread Baked Oatmeal

Banana Bread Baked Oatmeal

This banana bread baked oatmeal is the perfect make-ahead breakfast for busy mornings. It has the best banana bread flavours and is packed with healthier ingredients to fuel your day.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Breakfast
Servings 6 servings

Ingredients
  

  • 2 c rolled oats
  • 1 ½ c almond milk
  • 2 ripe bananas
  • 1 teaspoon vanilla extract
  • 1 scoop protein powder (optional)
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 2 tablespoon maple syrup
  • ½ c chocolate chips

Instructions
 

  • Preheat oven to 350F and grease or line a baking dish.
  • Mash bananas in prepared baking dish. Then add in dry ingredients, followed by wet ingredients. Stir until fully combined and oats are completely coated.
  • Fold in chocolate chips.
  • Top with extra sliced bananas and chocolate chips.
  • Bake for ~40 minutes until top is lightly golden.
  • Let cool before slicing into squares and serving.

Notes

*Store in airtight containers in the fridge and warm before enjoying.
Keyword Baked Oatmeal, Banana Bread
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