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peanut butter banana barks

Viral Peanut Butter Banana Bark

This peanut butter banana bark is made with banana slices, creamy peanut butter and chocolate for the most decadent dessert! It's the perfect snack to have stored in the freezer for whenever you're craving a sweet treat.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 8

Equipment

  • Baking Sheet
  • Parchment Paper
  • Sharp Knife
  • Spatula

Ingredients
  

Instructions
 

  • Slice bananas and arrange in a single layer across a parchment lined baking sheet
  • Spread peanut butter over bananas in an even layer - use a spatula to spread more easily.
  • Pour melted chocolate on top of peanut butter. Then sprinkle on shredded coconut and flakey sea salt
  • Freeze about 1 hour until completely set. Break into pieces and enjoy!

Notes

 

How to Store

Store in a zip-lock bag in the freezer for up to 2 months. Best eaten straight from frozen as it melts quickly at room temperature.
 

Top Tips

  1. Use very ripe bananas. The spottier the better. Sweeter, softer, and they press down onto the baking sheet much more evenly.
  2. Freeze the banana layer before adding peanut butter. About 20 to 30 minutes. Fresh banana makes the peanut butter slide and the layers mix together.
  3. Have toppings ready before opening the freezer. The banana layer freezes fast. Set everything out before you start.
Keyword peanut butter banana bark
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