homemade cinnamon roll granola

This Cinnamon Roll Granola tastes like a gooey cinnamon bun in granola form! It's vegan, gluten-free, oil-free, and irresistibly addictive!

[{"selector":"#anim-d5a01e37-3b77-479e-8eb8-a5ebe2b22ba3","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b16770e-2eeb-4a3e-b9bb-c62acd4facda","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b025abae-8575-4592-8980-5a02adf25892","keyframes":{"transform":["translate3d(-105.04201%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

You will love this Homemade Granola recipe! It's great for topping breakfast bowls, smoothies, or even eating straight out of the jar.

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INGREDIENTS

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1

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STEP 1

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Mix the ingredients.

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Spread on baking sheet and press down in an even layer.

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Bake for 25 minutes, cool, and break into clusters.

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Use rolled oats only! Instant oats and steel cut oats will change the texture of the granola and will also vary the cooking time.

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homemade cinnamon roll granola

This Cinnamon Roll Granola tastes like a gooey cinnamon bun in granola form! It's vegan, gluten-free, oil-free, and irresistibly addictive!

Homemade Granola Recipe

You will love this Homemade Granola recipe! It's great for topping breakfast bowls, smoothies, or even eating straight out of the jar.

It's quick, easy, and oh so comforting.

INGREDIENTS

1

2

3

4

HOW TO MAKE CINNAMON GRANOLA

STEP 1

Preheat oven to 325°F and line a baking sheet.

Mix the ingredients.

STEP 2

Spread on baking sheet and press down in an even layer.

STEP 3

Bake for 25 minutes, cool, and break into clusters.

STEP 4

Use rolled oats only! Instant oats and steel cut oats will change the texture of the granola and will also vary the cooking time.

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