the healthiest hummus recipe ever!

This classic Healthy Hummus is my go-to for pita, veggies, wraps, and salads! It's so easy to make and is always a crowd pleaser.

[{"selector":"#anim-d35ebdad-cf4c-45ba-86c4-93ec722300a9","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-10ce9dc2-ace3-4eeb-96f4-2cd85ef28ca2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e8141be-ddb2-4f2e-a9ff-f900072dcb7d","keyframes":{"transform":["translate3d(-105.04201%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

This Homemade Hummus is vegan, gluten-free, and made with just a few simple ingredients.

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INGREDIENTS

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1

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STEP 1

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Boil with salt for 12 minutes, then cool.

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Blend with other ingredients until smooth, adding water as needed.

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Top with paprika, cilantro, and olive oil. Store in the fridge.

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Removing the skins from chickpeas makes a huge difference in the creaminess of the hummus.

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the healthiest hummus recipe ever!

This classic Healthy Hummus is my go-to for pita, veggies, wraps, and salads! It's so easy to make and is always a crowd pleaser.

Plain Hummus Recipe

This Homemade Hummus is vegan, gluten-free, and made with just a few simple ingredients.

It's quick, easy, and oh so comforting.

INGREDIENTS

1

2

3

4

HOW TO MAKE HUMMUS

STEP 1

Rinse, drain, and skin chickpeas.

Boil with salt for 12 minutes, then cool.

STEP 2

Blend with other ingredients until smooth, adding water as needed.

STEP 3

Top with paprika, cilantro, and olive oil. Store in the fridge.

STEP 4

Removing the skins from chickpeas makes a huge difference in the creaminess of the hummus.

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